For a quart of Ale is a dish for a king
We drink beer all the time, whether at home, in the pool or on a terrace in the sun, but most of us don’t know how beer is brewed and what it really is. We want you to be an authentic connoisseur of this drink give you the keys to understand the booze you´re about to drink. The goal is simple: making an organoleptic journey from the cereal, verifying its enormous diversity and gastronomic versatility.
If you’re into beer, we’ve got a proposal you’re gonna love. The Foodie Experience allows you to taste 12 beers from all over the world at once, so you can evaluate each one and receive training on each one.
Like everything we do, beers are carefully selected to help you clarify whether you like an Ale, a Lager, a Stour or an IPA.